Grape
40% Friulano, 30% Chardonnay, 20% Sauvignon, 10% Ribolla
Year
2025
Bottle Size
75 CL
LUGIORI TAKES ITS NAME FROM THE UNION OF LUANA, GIORGIA, AND RICCARDO—A WINE THAT EMBODIES BOTH FAMILY AND VISION. A BLEND OF CHARDONNAY, FRIULANO, AND SAUVIGNON THAT INTERPRETS THE TERRITORY WITH ELEGANCE, OFFERING FRESH AROMAS AND A MINERAL, DELICATELY ALMOND-LIKE FINISH.
GRAPE
40% Friulano, 30% Chardonnay, 20% Sauvignon, 10% Ribolla.
Double inverted and Guyot training systems. Planting density: 4,500 vines per hectare.
PRODUCTION AREA
Estate-grown at La Viarte in the Colli Orientali del Friuli, in the municipality of Prepotto. The 24-hectare single-body hillside vineyard lies at approximately 150–200 m above sea level, with east and southeast exposure. The soils, of Eocene origin locally known as “Ponca,” consist of stratified marl and sandstone.
WINEMAKING
Hand-harvested grapes undergo gentle pressing and fermentation in temperature-controlled stainless steel tanks. Each variety is vinified separately through micro-vinifications. The wine rests on fine lees in stainless steel for 6 months, after which the different lots are blended. The wine then completes its aging with at least 3 months in bottle before release.
ORGANOLEPTIC CHARACTERISTICS
Intense and refined bouquet, with hints of citrus, white peach, pear, wildflowers, and elderflower, enriched by elegant herbal notes and a mineral, slightly almond-like finish.
SERVING TEMPERATURE
8–10°C in a large wine glass.
PAIRING
Fish, cured meats, cheeses, and white meats.
